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Green Notes

News and commentary on how the residents are adapting to a changing resource/energy environment.

October 9, 2009

"No regrets" policies in an age of climate uncertainty

Climate change -- no matter how benign or severe a course it takes -- makes legislating during the 21st century one of the most complicated and complex tasks for elected officials in human history. And narrowing one's focus from abstract and obscure global patterns to the more concrete and local impacts of global warming doesn't necessarily make it easier for North Carolina policymakers to guide how homes get built, water distributed or food grown.

Yesterday I attended a climate change discussion at UNC Chapel Hill led by Dr. Lawrence Band, director of the university's Institute for the Environment. He kicked off a month-long program that enables the general public to hear from the professors who contributed to this 2009 climate change report. You can sign up for the other presentations here.

About 75 or so people attended Band's presentation last night and he did an excellent job of giving an overview of the climate change research and what it has to say about potential North Carolina impacts. But it's such a heady topic that I can understand why so many eyes glaze over when people read or hear about it. So many variables to wrap one's mind around and such looong time frames to think about.

Nevertheless, Band said something during his presentation that stuck with me and gave me an idea of how tricky it is for policymakers to decide how to best address climate change. Scientists have found, for example, that North Carolina and the Southeast experienced a rather steep cooling period from 1950-1970, and that, while the average temperatures have warmed since then, they are not as warm as they were during the 1930s. Band said one theory is that reforestation that occurred as a result of the South's movement away from agriculture helped generate cooler temperatures during the mid-20th century because of increased tree cover. On the other hand, he said, the boom in urban development that has occurred since the 1990s is causing a second wave of deforestation that could send temperatures back up to their 1930s levels.

"Global warming will impact places in different ways," Band said. "We're not quite sure why this has occurred. The Southeast has been quite difficult to predict."

Of course, that made me wonder about the growing interest now in reviving local food systems and supplying most of our food needs from North Carolina agriculture. Should policymakers and food producers be concerned that increased local food production will require deforestation that could accelerate warming temperatures in the state?

Band also mentioned another potential trade-off of forests: while they do sequester carbon and offer flood protection, tree canopies can also leave us vulnerable to drought because they evaporate more groundwater and reduce stream flows. Hmmm...

Band pooh-poohed the argument by climate-change doubters that Americans should wait until we have absolute proof of global warming before we take action, quipping that people don't make stock picks with certainty.

"We can't wait for uncertainty to vanish before we make decisions," he said.

Instead, he said policymakers should pursue "no regrets" policies that provide co-benefits, such as reducing asthma rates, etc. From the institute's report: 

"Even if climate change were to turn out to be more limited or more gradual than the consensus judgments of climate science experts now expect, there are compelling reasons to consider serious changes and innovations that would serve not only to mitigate and/or adapt to climate consequences, but to promote North Carolina’s economic development and protect its environment. These are often called “no-regrets” policies or “co-benefits” of climate change policies, although they could just as easily be referred to as healthy energy and economic development policies that also have significant benefits to addressing whatever impacts of climate change may occur."

(So why is it that often the debate is not framed that way? And why don't we just stop subsidizing activities that are carbon intensive or vulnerable to volatile weather patterns?)

The institute recommends that the state, among other things:

* encourage the development of more compact, mixed-use development;

* reform insurance systems to improve adaptability to increased coastal storm and flood surge risks;

* conduct a pilot study of pay-as-you-drive automobile insurance programs to reduce unnecessary travel.

I asked Band what options North Carolinians have if federal and international lawmakers do not pass mitigation and adaptation strategies. He replied that he is optimistic that education can reduce consumption and change people's behaviors over the short term. Someone else in the audience responded that the many public and private initiatives, from the Slow Food movement to public transportation efforts could make a big difference locally. I also know that the Board of Governors for the UNC system is considering a sustainability policy that would require all campuses to achieve carbon neutrality by 2050.

"I think most people want to do the right thing but they don't know the easiest way to do that," Band said.

What do you think? How should the climate change conversation be framed and what "no regrets" policies should our leaders pursue?

By the way, the UNC Friday Center will screen two short films about climate change and hold a panel discussion on Nov. 10 at 7 p.m. The film was produced by Oxfam America and The Pew Charitable Trusts. Chapel Hill Mayor Kevin Foy will moderate the discussion, which will focus on the geopolitical, national and global security and other destabilizing impacts of climate change. Contact ClimateForum2009@gmail.com to get more information. I couldn't find a Web page for the event.

 

October 8, 2009

Green Eats: Maria's Gourmet Catering
Image accompanying article

Maria Fangman has taken steps over the past couple years to add some eco-conscious options to her 12-year-old catering and to-go store located in Lawndale Shopping Center in Greensboro.

Fangman started selling Fair Trade certified chocolate, tea and coffee at Maria's Gourmet Catering about one-and-a-half years ago, she said, and reusable hot/cold takeout bags about a month ago. The business sells organic wines, prepares meals with local and organic ingredients. Fangman also offers biodegradable packaging for sandwich box lunches and salads, saves waste vegetable oil for biodiesel generation and composts food scraps at her home.

Update: Check out this Green Eats map I've started here.

"Green Eats" is an occasional posting about food service providers in the Triad that are "going green" by adopting socially and environmentally responsible practices. Contact Morgan Josey Glover at morgan.josey@news-record.com if you want a business profiled.

Sustainability council seeks follow-up feedback on energy conservation grant

Do you have ideas about how the city of Greensboro and residents can best conserve energy? The Community Sustainability Council will hold a follow-up meeting on Oct. 13 to get public input on what projects the city should include in its application for federal energy conservation funds.

Meetings will take place from noon to 1:30 p.m. and 6:30-8 p.m. in the Nussbaum Room of the Central Library, 219 N. Church St. Free parking is available in the Church Street Deck. Contact Sue Schwartz at sue.schwartz@greensboro-nc.gov or 373-2349 for more information.

The City Council-appointed advisory group held initial public meetings in July and has since then been working to narrow a long list of proposals so that it can submit its application for about $2 million in funds by November.

Update: By the way, Brian Higgins, founder of Sustainable Greensboro, has an idea for how to use some of those funds.

Update (noon): Just got a press release from the city that states that it now has until Dec. 3 to turn in its application.

 

October 7, 2009

EcoEternity Forest offers another green burial option for North Carolinians

Access to green burials grounds and services in North Carolina has started to expand as more people look for alternatives to conventional death care and creative ways to protect natural areas from development.

The latest company to offer green burial services is EcoEternity, which will officially open a new EcoEternity Forest in Orange County on Sunday. The consecration ceremony will provide the first and only public opportunity for groups of people to check out the two-acre burial ground.

EcoEternity has a unique concept that should appeal to people considering more environmentally-responsible funeral services: a memorial forest where people can lease trees and bury their cremated remains there in a biodegradable urn. (I'm aware of three other green burial grounds in North Carolina, which I've mapped here. Let me know if I've missed a cemetery or service.)

The EcoEternity Forest at Chestnut Ridge is located on the property of a faith-based camp and retreat center west of Chapel Hill and the organization has the option to expand to 20 acres, said Jack Lowe, president of EcoEternity Forest USA. Lowe said so far 24 people have contacted him who are interested in leasing a tree.

EcoEternity Forests also exist in New York, New Jersey, Pennsylvania, and Virginia as well as Switzerland, Germany, and South Korea.

"It's spreading around the world and it's an alternative for people who want to be cremated," Lowe said.

T. Boone Pickens to speak in Charlotte

North Carolinians interested in learning more about "The Pickens Plan" can listen to famous oilman T. Boone Pickens speak about it at a town hall in Charlotte on Oct. 21. Tickets are free.

Pickens is one oil industry insider who warned about "peak oil" and rising oil prices last year. His plan calls for shifting away from dependence on foreign oil (even though America's top two importers are Canada and Mexico), namely through wind-generated electricity and natural gas-powered vehicles.

October 6, 2009

Local Foods Coalition holds logo contest

I neglected to pass this information along once I received it, but people still have time to enter a logo contest for the Rockingham County Local Foods Coalition co-sponsored by the Rockingham County Grange and N.C. State Grange:

The winner will receive a free family pass to Tuttle’s Corn Maze if an elementary student; $150 if a middle/high school student and $300 if an adult.
All artwork should be submitted to the Rockingham County Cooperative Extension office by 5 p.m. on Oct. 16, and becomes the property of the coalition. Artwork may be in any medium desired by the artists, and all rights to the artwork are forfeited upon submission.

The coalition "is concerned with marketing and distribution of a locally-grown supply of fresh, quality products to preserve small family farms through environmentally friendly sustainable agriculture. Through these actions, this organization embraces seasonality, preserves diversity and, with good agricultural practices, supports local economics in Rockingham County and consumers throughout the region."

Please call the Cooperative Extension office to register at 342-8230. For additional information on either the Logo Contest of the Rockingham County Local Foods Coalition, please contact Brenda Sutton, County Extension Director at 342-8230. brenda_sutton@ncsu.edu. The coalition will next meet on Oct. 13.
 

October 5, 2009

Public hearings allow input on Piedmont trails plan

Concerned citizens are invited to attend regional public meetings to help the Piedmont Triad Council of Governments achieve its goal of creating a regional trails master plan by 2010. The council has received state funding to inventory existing trails and propose new ones that connect natural areas as part of the N.C. Department of Environment and Natural Resources' One North Carolina Naturally Initiative.

A meeting for Guilford and Alamance county residents will be held from 6-8 p.m. at Elon College on Oct. 29. Find a full list of meetings here and the 2003 report on the Piedmont Triad regional open space strategy here.

Forsyth planners recommend ordinance change for selling local produce

In a nod to the local food movement, Forsyth City-County planners have recommended modifying unified development ordinances to make it easier for residents to sell fruit, vegetables, eggs, and certain value-added products they grow and make. Read the proposal here.

Forsyth residents can currently obtain a 45-day permit to sell garden/farm produce where it was grown. The modified ordinance would allow residents to sell produce over a six-month period on or off premises. This would essentially make it easier for residents to set up temporary roadside farmers markets in high traffic areas instead of having to sell food at home or many miles away at larger markets.

The planning board will hold a public hearing on the ordinance change at 2 p.m. Thursday at the Stuart Municipal Building before it heads to the Board of Commissioners. County planner Glenn Simmons said he didn't expect opposition to the proposal.

October 1, 2009

Report: Climate change threatens our national parks

North Carolina's Cape Hatteras National Seashore and 24 other national parks face several climate-related threats, according to a report released today by the  Natural Resources Defense Council and the Rocky Mountain Climate Organization. In particular, rising sea levels caused by global warming could degrade and fragment the Cape Hatteras seashore. Cape Lookout and Wright Brothers National Memorial are also vulnerable to higher seas and coastal storms, according to the report.

This report's claims, like other recent assessments of the potential effects of global warming, are not suprising, but they do put a "face," so to speak, on what assets North Carolinians could lose if the scientific forecasts become reality.

The top climate-related risk outlined in the report include: loss of snow and water, rising seas, more extreme weather, loss of plants and wildlife, and more pollution. The groups remedies: enacting comprehensive clean energy legislation, including reducing carbon pollution by at least 20 percent below current levels by 2020; increasing investment in energy efficiency; and accelerating the development of clean energy technologies.

 

September 29, 2009

Guilford College project earns LEED certification

I just learned that Archdale Hall at Guilford College officially earned LEED silver certification. I wrote about the office building's renovation last year.

Update (Oct. 1): Family Service Inc. in Winston-Salem also has received official LEED certificaiton for its new building constructed last year. The organization also unveiled a rainwater cistern on its property during a ceremony on Wednesday, and staff is considering starting a food composting program for employees.

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